WordTaiwan frequency #7,219
粽子
ㄗㄨㄥˋ ˙ㄗ
“sticky rice wrapped in bamboo or reed leaves, steamed or boiled; traditional food eaten during the Dragon Boat Festival; varieties include savory, sweet, and alkaline types”
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粽
ㄗㄨㄥˋ
A type of food made from glutinous rice wrapped in leaves, typically triangular; a rice dumpling; commonly eaten during the Dragon Boat Festival.
子
ㄗˇ
Son; child; offspring; seed; noun suffix attached to nouns, verbs, adjectives, or classifiers; first of the twelve earthly branches; ancient Chinese compass point for north.